Showing posts with label unique vegetables. Show all posts
Showing posts with label unique vegetables. Show all posts

Bright Lights Swiss Chard 120 Seeds -GARDEN FRESH PACK Review

Bright Lights Swiss Chard 120 Seeds -GARDEN FRESH PACK
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to planting these this fall, the packages came promptly. and didn't spill seeds everywhere. I'm happy. thanks,s

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These Rainbow Stems are So Pretty You May Forget the Harvest!
A 20-inch plant with stalks of yellow, orange, pink, crimson, purple, white, or green -- many with stripes as well! Some even keep their color after cooking! 60 days. These brilliantly-colored stems are so beautiful that you may forget to harvest the succulent, sweet leaves! Electric yellows, pinks, crimsons, oranges, purples, whites, and greens -- some even striped! -- festoon the 20-inch stems. Many keep their color even after cooking, and all are delightfully festive! Great in containers and showy enough for the flower garden, 'Bright Lights' received an AAS award and is already a classic asked for by name in nurseries and garden centers. Like all Swiss Chard, it grows readily from seed, and will regrow if leaves are cut back to 2 inches from the crown.

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Jawahar Bitter Gourd seed packet Review

Jawahar Bitter Gourd seed packet
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This product came with fast shipping and a decent price. The seeds still haven't sprouted yet after 3 weeks though. So I guess I'm not sure what I think yet.

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Hmong Red Cucumber - 10 Seeds Review

Hmong Red Cucumber - 10 Seeds
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The photographic depiction is a bit misleading as the fruits are white to pale green, turning golden-orange as they ripen. A very productive and pleasantly flavored cultivar that stays mild even when large. The fruit seems to appear out of nowhere from spaces that seemed empty the previous day; providing a continuous source of enjoyment and garden amazement.
The heirloom seed I purchased (not from this vendor) was collected from a Hmong (Meo) immigrant and is also available from large, widely respected seed vendors. Millions of the Hmong tribe live on the borders of Thailand, China, Burma, Laos and Vietnam and are a very ancient people.
This cultivar is a garden novelty for those fortunate to have the space required for a large selection of heirloom vegetables. It would not be my first selection, or recommendation for those limited by their space to only one Cucumis sativus.


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Hmong Red The fruits are white to pale green, turning deep orange as they ripen. A very productive and tasty variety that stays mild even when large. This heirloom was collected from a Hmong (Meo) immigrant. Millions of the Hmong tribe live on the borders of Thailand, China, Burma, Laos and Vietnam and are a very ancient people.

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Lunar White Carrot 100 Seeds - Tender,Coreless,Sweet Review

Lunar White Carrot 100 Seeds - Tender,Coreless,Sweet
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What nonsense in the previous review. And a false premise, too; to judge a carrot's "goodness" and "naturalness" by its colour can be misleading, as the *original* orange carrot was an artificial product of selective breeding developed just a few centuries ago, for one of the most important political families of the day - the House of Orange. (Carrots actually come originally from the middle east, in a variety of colours including cream, yellow, red and purple).
I am absolutely delighted to find Kuttiger here, after my previous stockist ceased holding it. I encountered it the first year I built raised veg beds, and it remains my favourite in terms of flavour and hardiness. I also appreciate the novelty - if I choose to grow a vegetable rather than buy it at the market, it had better excel in as many categories as possible!
Kuttiger is a heritage variety that was considered a delicacy in mainland Europe in the 17th century - deservedly so, in my opinion. Taste when cooked is fairly ordinary, though less sweet than some of the more common varieties. However, raw Kuttiger has real depth of flavour, a little "carrot-toppy", with hints of celery and parsnip. Texture is firmer than the common orange carrot, though not woody like parsnips.
The short, thick root makes this plant hardy in times of drought, and bolting resistance is good (though a bite on a bolted raw root will hurt your teeth!). Finally, seed longevity is excellent - not a one of my brand new packet of "purple haze" sprouted last year; but the remnants of my kuttiger stock, a stray packet open 3 years and kept in unsympathetic conditions, all took well in my sandy soil right next to the defunct "hazes".
Not the primary choice if you're the type who's prepared to slave for maximum sweetness: but brilliant if you want something different, tasty...and a reliable "side bet" in case the weather gets your pet crop!

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Vigorous variety producing creamy white roots. Tender, almost coreless. Sweet flavor. White carrots have been sold in European markets for 300 years or more. Mild in flavor, this true white variety is quite a delicacy. Excellent long storage ability. 55 days to maturity.

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Ornamental Indian Corn - 25 Seeds - PLUS PACK Review

Ornamental Indian Corn - 25 Seeds - PLUS PACK
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I Received the seeds quickly. We saw sprouts in 3 days! Now they are taking off. I will have more than enough at time of harvest! I will definatly be ordering again!

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CORN: Did you know that corn is America's number one field crop? Corn leads all other crops in value & volume of production. Corn in a major component in many food items like cereals, peanut butter, snack foods and soft drinks. Corn is produced on every continent in the world with the exception of Antarctica. Exports are critical to the well being of American agriculture. Nearly 1/3 of our nations corn crop is targeted for exports.
Ornamental Indian Corn: Strictly ornamental, for holiday decoration.
This decorative corn has large ears with exciting, rich color tones in red, yellow, orange and blue. Adds autumn color to centerpieces and arrangements. Use alone or with gourds, foliage or pumpkins. Ready in 110 days to use for fall decoration. GARDEN HINTS: Leave ornamental corn on the plant until kernels become hard.
25 seeds, 21g

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Black Japanese Futsu Squash 10 Seeds/Seed-Rare Heirloom Review

Black Japanese Futsu Squash 10 Seeds/Seed-Rare Heirloom
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First planting I had less than 40% germination, none survived transplantation. Bought more seeds, tried direct planting in the garden. Nothing grew. When I called, I was told they had an 80% germination rate when they planted them. I would never try these again.

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Rare, black Japanese squash, the fruit is flattened, round and has heavy ribbing. Very unique and beautiful. The black fruit will turn a rich chestnut color in storage. Flesh is golden color and has the rich taste of hazelnuts. Can be eaten as puree or roasted. Can be stored for an extraordinarily long time if well ripened in autumn. Fruits are 3-8 lbs. each and vines give huge yields. Popular with European market growers. Good insect resistance. From direct sowing: 110-120 days. Heirloom variety originally from Japan

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Black Knight Carrot 100 Seeds - First Near Black Carrot Review

Black Knight Carrot 100 Seeds - First Near Black Carrot
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Simply amazing seeds, got 100% of germination rate, Hirt's Garden customer is fantastic. Very Highly recommended!!!

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Very dark purple (almost black) roots with a small white core, firm texture and a mild flavor. F1 Hybrid. 6 - 8 inches long; Slightly tapered. 85 days.

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Purple Dragon Carrot 350 Seeds - Absolutely unique Review

Purple Dragon Carrot 350 Seeds - Absolutely unique
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First off, nothing I have purchased from Hirts has produced anything like the pictures, I'm positive they turn the saturation way up on the photos for showmanship. Despite my carrots not looking very much like the photo they were not a disappointment & the seeds came with instructions good enough for a novice planter. I did dock a star or two since what I saw in the photo and what I got were the most different of anything Ive gotten from this seller. In fact I wonder if my pack had atomic red carrots by mistake.
In the Rocky Mountain region around 30% of my seeds sprouted but this was my first time planting carrots. The carrots that resulted were more of a beet red than a purple, making them look like long bright beets. The colored flesh is only a millimeter deep, meaning only a scratch reveals the orange inside. The shape of the carrot was rather normal instead of tubular like online. The flavor was more earthy than a commercial carrot. I still recommend them, the shock value is there and they were great for coloring up sushi, salads, and steaming them takes out any bitterness.

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Absolutely unique, purple-skinned carrots with deep orange flesh. They look amazing in salads or as a steamed vegetable. Roots have a high antioxidant and vitamin content, so are best eaten raw and are perfect for making carrot juice.

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