Showing posts with label spices. Show all posts
Showing posts with label spices. Show all posts

Knorr Aromat All Purpose Seasoning, 3-Ounce Canister (Pack of 12) Review

Knorr Aromat All Purpose Seasoning, 3-Ounce Canister (Pack of 12)
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Knorr All Purpose Aromat Seasoning 3oz./85g
This seasoning can be found in just about every home in Switzerland and probably most other European homes but for some reason Americans don't know about it. It is one of the most versatile seasonings ever and I cant imagine cooking without it. Its a MUST for veggies, pasta, eggs, soups, salads and sauces. I wish some importer would see the opportunity it this product and market it to the whole country.

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Use before or after cooking to add unique and exciting flavor to meat, poultry, fish, and vegetables. Product of Switzerland.

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Gits Palak Paneer, Medium, 10.5-Ounce Units (Pack of 10) Review

Gits Palak Paneer, Medium, 10.5-Ounce Units (Pack of 10)
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I love indian food and Gits does it very well. It's spicy but not overbearingly so and not nearly as spicy as the indian food you get at a restaurant. Very good and a bargain at this price.

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Heat & eat. Creamy cubes of Indian cottage cheese in a smooth, savory puree of tender spinach. Offering you the world's widest range of flavours and delicacies, Indian cuisine is fascinating in its diversity. The taste of Indian food are imparted by seasoning native only to India. these vary from aromatic curry leaves to the exotic nutmeg. Come, celebrate the excitement of India's gourmet culture with Gits Heat & Eat products. Made from hand-picked ingredients, our palate-tickling recipes are specially prepared by celebrated chefs to retain their freshness and taste. No artificial flavours. All natural. Gluten free. 100% Vegetarian. No preservatives. No artificial colours. Originating form the kitchen of the Maharaja of Orchreal way back in 1899, Palak Paneer combines fresh spinach and cottage cheese (ricotta) in a creamy curry. A vegetarian dish from the lush green fields of Punjab the land of the five rivers, this puree of tender spinach leaves is slowly simmered with pure cubes of Indian cottage cheese. Palak Paneer's delicate natural flavours are enhanced by a subtle addition of spices and seasoning, creating a dish which is as tasty as it is wholesome. Absolutely delicious with rice or hot Indian bread nan, paratha, or chappati. Product of India.

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Chef Paul Prudhomme's Magic Seasoning Blends ~ Salmon Magic Review

Chef Paul Prudhomme's Magic Seasoning Blends ~ Salmon Magic
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This product is really good on all fish, even canned tuna. Try it with canned tuna or salmon and mayo. It's also real tasty on any white fish fried or baked with olive oil.

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Chef Paul Prudhommes Magic Seasoning Blends has been in business since 1982 when customers from Chef Pauls New Orleans-based K-Pauls Louisiana Kitchen restaurant began asking to take home the chefs unique seasonings. What was once a garage-housed operation has grown to a 50,000 square-foot plant. Currently, Magic Seasoning Blends offers all-natural, MSG free products in sixteen different blends; Magic Pepper Sauce; seven ground, dried Magic Chiles; four Magic Sauce & Marinades; and several cookbook gift-packs.
To use Magic Seasoning Blends in Chef Pauls recipes simply add up the amount of dry herbs and spices called for in the recipes "Seasoning Mix". Substitute the appropriate blend (for example, if you were doing a chicken dish, youd substitute Poultry Magic) in the proportioned amounts for each cookbook listed below:
Substitute approximately ¾ the amount for Chef Paul Prudhommes "Seasoned America" CookbookSubstitute approximately ½ the amount for Chef Paul Prudhommes "Fork In The Road" CookbookSubstitute approximately the same amount for Chef Paul Prudhommes "Fiery Foods That I Love", "Louisiana Kitchen", "Kitchen Expedition", and "Louisiana Tastes" cookbooks
If a recipe calls for a sweet spice or an unusual ingredient subtract the amount of sweet or unusual spice prior to adding up the dry herb seasoning mix, then add back the subtracted ingredient(s) to the Magic Seasoning Blends amount required for the conversion.

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Tajin Fruit and Snack Seasoning, 5.7 oz Review

Tajin Fruit and Snack Seasoning, 5.7 oz
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I started eating this stuff in Mexico and I am delighted that I can find it here on Amazon. This fruit seasoning is quite addictive, you'll want to start putting it on everything, but I personally think that it tastes best on over-ripe melon of any type. The sweeter the fruit, the more tasty the result!

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Tajin Tajin snack and fruit powder seasoner made of ground chile peppers, salt and dehydrated lime juice. Excellent for pizzas, citrus fruit and vegetables like cucumbers and watermelons.

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Dried Champignon Mushrooms, 1 oz. Review

Dried Champignon Mushrooms, 1 oz.
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These are handy to have in the pantry for when I'm out of canned mushrooms. They are much more expensive, but quite handy to have.

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Dried Champignon Mushrooms, 1 oz.

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Ajika Tandoori Masala Spice Blend - Indian Barbeque Grilling Seasoning Review

Ajika Tandoori Masala Spice Blend - Indian Barbeque Grilling Seasoning
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Has wonderful aroma and taste. My chicken tandoori came out perfect with this spice blend - I love this brand as you can see from my reviews. I have yet to be dissapointed with any of the Ajika products. I like that their spice blends do not have any msg. or salt. Many of the preblended spices from India could have msg. as it is popular to add them in spices in India - I am glad to have found a source of pure Indian spices

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Tandoori is food which has been mildly spiced and slow-cooked in a tandoor, or hot clay oven. The most popular tandoori food is chicken tandoori. Other popular dishes are tandoori fish, tandoori paneer and seek kebabs.. This seasoning will give an exotic, aromatic flavor without the actual clay oven. Blend this spice mix with yogurt, use as a marinade for chicken and grill. You may also season shrimp, tenderloin, ribs or brisket with this blend. This is a traditional favorite in India and is perhaps the most popular and well known Indian dish around the world. You can start enjoying healthy Indian cuisine today from your own pantry! Our Tandoori spice blend is a healthy alternative to Indian restaurant favorites.
- Use this blendto marinate and grill chicken, kebabs, paneer, fish and potato- Start enjoying healthy Indian cuisine today from your own pantry! a restaurant alternative- All authentic Indian dishes take only minutes to prepare and enjoy with Ajika Indian spice blends. - Pure spices are carefully hand-blended just for you in small quantities in Minneapolis.


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Dried Jalapeno Pepper Dices, 2 oz. Review

Dried Jalapeno Pepper Dices, 2 oz.
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I LIKE THE FLAVOR OF JALAPENO BUT NOT THE JOB OF CLEANING THEM. THIS IS THE PERFECT PRODUCT TO ADD SOME ZING TO A SOUP. PICANTE SAUCE, OR JUST FOR A CHIP DIP. THE PRICE WAS EXCELLENT. THE SHIPPING WAS FAST. AND THEY WILL LAST US A WHILE. I LIKE THIS COMPANY AS THEY HAD MANY THINGS I USE ON A REGUALR BASIS AND I HAVE NO NEED TO HAVE A BUNCH OF JARS IN THE FRIG. OR PRODUCE GOING BAD BEFORE I USE IT. THIS IS THE WAY TO GO.

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Dried Jalapeno Pepper Dices, 2 oz.

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Chef Paul Prudhomme's Magic Seasoning Blends ~ Magic 4-Pack, Qty. 4 2-Ounce Bottles Review

Chef Paul Prudhomme's Magic Seasoning Blends ~ Magic 4-Pack, Qty. 4 2-Ounce Bottles
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These spice mixes are GREAT. They last a long time and definitely provide some nice flavor to the dish of your choice. Tried the multipack to see what some of the other spice mixes were like and wasn't disappointed.

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Chef Paul Prudhommes Magic Seasoning Blends has been in business since 1982 when customers from Chef Pauls New Orleans-based K-Pauls Louisiana Kitchen restaurant began asking to take home the chefs unique seasonings. What was once a garage-housed operation has grown to a 50,000 square-foot plant. Currently, Magic Seasoning Blends offers all-natural, MSG free products in sixteen different blends; Magic Pepper Sauce; seven ground, dried Magic Chiles; four Magic Sauce & Marinades; and several cookbook gift-packs.
To use Magic Seasoning Blends in Chef Pauls recipes simply add up the amount of dry herbs and spices called for in the recipes "Seasoning Mix". Substitute the appropriate blend (for example, if you were doing a chicken dish, youd substitute Poultry Magic) in the proportioned amounts for each cookbook listed below:
Substitute approximately ¾ the amount for Chef Paul Prudhommes "Seasoned America" CookbookSubstitute approximately ½ the amount for Chef Paul Prudhommes "Fork In The Road" CookbookSubstitute approximately the same amount for Chef Paul Prudhommes "Fiery Foods That I Love", "Louisiana Kitchen", "Kitchen Expedition", and "Louisiana Tastes" cookbooks
If a recipe calls for a sweet spice or an unusual ingredient subtract the amount of sweet or unusual spice prior to adding up the dry herb seasoning mix, then add back the subtracted ingredient(s) to the Magic Seasoning Blends amount required for the conversion.

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Goya Salad & Vegetable Seasoning, 8-Count Boxes (Pack of 24) Review

Goya Salad and Vegetable Seasoning, 8-Count Boxes (Pack of 24)
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This salad seasoning is so simple but extremely tasty. It enhances the salad as it's not too over-powering. It's a salty, mildly seasoned packet of goodness. It's also very addictive probably due to the MSG. Add olive oil and red wine vinegar, Mmmmmm. I can't believe I found it here, b/c you cannot find it in mainstream supermarkets nor ethnic markets anymore.

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Low calorie. This new Goya Salad & Vegetable Seasoning gives your salads and vegetables a new dimension of flavor.

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Ass Kickin Popcorn Seasoning - If you want 'maximum' kick, add some melted butter, margarine, or vegetable spray to the popcorn before you sprinkle. Great on ANY snack. Review

Ass Kickin Popcorn Seasoning - If you want 'maximum' kick, add some melted butter, margarine, or vegetable spray to the popcorn before you sprinkle. Great on ANY snack.
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This'll wake up your plain ole popcorn. This seasoning is by far the best I have found. I have tried many. Nice and spicy with just the right amount of heat. Nothin' but delicious!

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If you want 'maximum' kick, add some melted butter, margarine, or vegetable spray to the popcorn before you sprinkle. Great on ANY snack.

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FreshMorels Premium Moreloilla Finishing Sauce, Salad & Vegetables , 2 Ounce Glass Bottle (Pack of 3) Review

FreshMorels Premium Moreloilla Finishing Sauce, Salad and Vegetables , 2 Ounce Glass Bottle (Pack of 3)
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I LOVE morels. I fondly remember picking them when I was younger, and frying them for morel sandwiches. Unfortunately, I no longer live in an area where they grow. So when I saw this, I decided to try it.
I was pretty disappointed in the product. I give it 3 stars because it is what it says it is...morel mushroom powder and bits in Extra Virgin Olive Oil. Unfortunately, you cannot taste much 'morel' flavor over the taste of the EVOO, and the EVOO itself is a bit on the bitter side (in other words, not the best EVOO).
I will use the six jars I purchased (3 meat, 3 salad), but I doubt I would order them again.

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Morels, bring back memories of morel days gone by. Most people have a favorite morel story that brings back fond memories. Tasting morels helps bring those memories back. Everyone enjoys the unique, exotic flavor of freshmorels. Per KOAM TV 7, a dried pound of morels is $225.00!Yet we have MorelOillas (morel sauces) for under $10. MorelOillas are better than the morel mushrooms, themselves. MorelOillas are as handy as salt & pepper for adding 3 times the flavor of wild morels to any lightly spiced dish. Chefs know to finish a dish with a liquid to coat your tastebuds for a full bodied flavor that only liquid foods can deliver. That\'s why we like foods like pop, ice cream, gravy, and even fried foods like fried morels. MorelOillas are made to first highlight the exotic flavor of the morel, then the foods that they are finishing. MorelOillas come in 7 different flavors which are: Bread, Pasta, & Egg; Beef, Pork, & Lamb; Salad & Vegetable; Seafood & Fish; Soup, Sauce, & Gravy; Poultry; and Wild Game. Umami (which is Japanese for pleasant, delicate, savory) foods like MorelOillas blend well with other tastes to expand and round out flavors. This means MorelOillas are an all natural flavor enhancer that\'s very healthy for you. MorelOillas are a superfood. MorelOillas are nature\'s gourmet health good. Chefs tell us to start with MorelOillas, so you can finish off a great dish! You can feel good about enjoying the exotic flavor of freshmorels. Eastern cultures have used mushrooms for healing for centuries.Freshmorels is the only grower of morels and the only producer of MorelOillas on the globe!It does our heart good when people tell us that they thought only wealthy people could enjoy freshmorels.Enjoy, your tastebuds will be euphoric; and it is good for you too! MorelOillas are nature\'s gourmet health food.

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Chef Paul Prudhomme's Magic Seasoning Blends ~ Vegetable Magic Review

Chef Paul Prudhomme's Magic Seasoning Blends ~ Vegetable Magic
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Ever wonder why veggies at restaurants taste better than they do at home? Vegetable Magic may be the reason. We eat a lot of catered foods and are always asking for recipes and Chef Paul's name comes up a lot.

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Chef Paul Prudhommes Magic Seasoning Blends has been in business since 1982 when customers from Chef Pauls New Orleans-based K-Pauls Louisiana Kitchen restaurant began asking to take home the chefs unique seasonings. What was once a garage-housed operation has grown to a 50,000 square-foot plant. Currently, Magic Seasoning Blends offers all-natural, MSG free products in sixteen different blends; Magic Pepper Sauce; seven ground, dried Magic Chiles; four Magic Sauce & Marinades; and several cookbook gift-packs.
To use Magic Seasoning Blends in Chef Pauls recipes simply add up the amount of dry herbs and spices called for in the recipes "Seasoning Mix". Substitute the appropriate blend (for example, if you were doing a chicken dish, youd substitute Poultry Magic) in the proportioned amounts for each cookbook listed below:
Substitute approximately ¾ the amount for Chef Paul Prudhommes "Seasoned America" CookbookSubstitute approximately ½ the amount for Chef Paul Prudhommes "Fork In The Road" CookbookSubstitute approximately the same amount for Chef Paul Prudhommes "Fiery Foods That I Love", "Louisiana Kitchen", "Kitchen Expedition", and "Louisiana Tastes" cookbooks
If a recipe calls for a sweet spice or an unusual ingredient subtract the amount of sweet or unusual spice prior to adding up the dry herb seasoning mix, then add back the subtracted ingredient(s) to the Magic Seasoning Blends amount required for the conversion.

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Bernard Jensen's Vegetable Seasoning, 4.5-Ounce Jar (Pack of 4) Review

Bernard Jensen's Vegetable Seasoning, 4.5-Ounce Jar (Pack of 4)
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We bought this just to put on popcorn, with butter and a little salt. Our children love it. Sometimes we put a little Brewer's yeast as well.
This has a great flavor, it shipped quickly & was packaged well.

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Original formula. Powered vegetable blend. Food allergic consumers see ingredient list. A concentration of tasty raw vegetables, blended for better nutrition, reduced to fine powder, giving it a fine texture and easy to mix ingredients.

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