Showing posts with label pressure canner. Show all posts
Showing posts with label pressure canner. Show all posts

Fagor 9 Piece Pressure Canning Set Review

Fagor 9 Piece Pressure Canning Set
Average Reviews:

(More customer reviews)
Pressure canned apple butter, in pints and half pints, using the Duo 10-quart pressure cooker/canner and very satisfied with its performance. The spring-style pressure mechanism is very quiet compared to the rocker style, and the psychological effect is less like a rocket launch and more like using ordinary cookware. The solid-bottomed 18/10 stainless steel has a beautiful, mirror-like finish and is compatible with induction range tops (Fagor manufactures induction ranges). The pressure slide did hang up one time, and the cooker wouldn't pressurize, but with persistence the slide goes in with a little wiggling. The 10-quart Duo holds four pint or five half-pint jars on the slightly undersized canning rack - a reasonable load for the home canner. The stainless steel ladle and funnel look great and are almost as solid as the cooker. The stainless steel funnel can be submersed in boiling water, and although that's not really necessary with pressure canning, why not kill bacteria when you can? The magnetic lid lifter is a great tool if you are boiling the lids, also not necessary except for water bath canning, but if you're rinsing the funnel in boiling water, why not throw in the lids for good measure? Haven't used the jar wrench because you only tighten lids finger tight when pressure canning. The bubble freer is a useful tool and the jar lifter is a must -- it's great to get all the tools as a set. As a pressure cooker, the Fagor Duo 10-quart can handle anything you can throw into it. Brown a pot roast, throw in two cans of mushroom soup, a packet of onion soup, a cup of water, pressurize and an hour later you have a pot roast with fabulous sauce. Vegetables should go in later or above the roast in the optional steamer insert to avoid turning them into mush. The manual is well written and the DVD features a couple of professional chefs who do a terrific job of showing how easy it is to pressure cook various dishes, including grains and cheesecake. The video hosts are charming and natural, and the DVD gets five stars for taking the fear and mystery out of pressure cooking.

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Home Canning is a healthy way to fill your pantry with home cooked, preservative-free recipes such as soups, vegetables, baby food and so much more! This all-in-one kit includes the tools, instructions and recipes necessary in order to begin pressure cooking & canning at home. Set IncludesDuo 10 quart 18/10 stainless steel Pressure Cooker/Canner,Home Canning Cookbook with recipes,Pressure Cooking Booklet with recipes, Canning Rack, Stainless Steel Funnel, Stainless Steel Ladle, Jar Lifter, Jar Wrench, Bubble Freer, Magnetic Lid Lifter, Instructional DVD and User’s Manualuctional DVD• User’s Manual

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All-American 15-1/2-Quart Pressure Cooker/Canner Review

All-American 15-1/2-Quart Pressure Cooker/Canner
Average Reviews:

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When I first ordered this canner, I wasn't sure if I would be able to maintain a steady pressure with my "pulsating" flat-top stove. With the thick aluminum walls, I have no problems at all. In fact, with such thick walls, I can put the burner on "high" and it will slowly build up pressure so I don't have to stand over the stove and constantly monitor as the pressure increases. Once at pressure, it is very easy to maintain the required pressure without having to constantly vent off excess pressure. The owner's manual recommends one to four jiggles per minute. It takes longer for this canner to cool down than others due to the thick walls. I factor this in to my processing time. It will maintain it's pressure (15 psi) for almost another 10 minutes with the burner off. This canner is designed to fit 7 quart jars perfectly. If your looking for a canner, this is it!

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Heavy Cast Aluminum Pressure Cooker/Canner

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