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(More customer reviews)Two years ago we tried Wolfgang Puck's organic tomato with basil soup because it had the lowest sodium of canned soups. What we found was wonderful, fresh tomato taste. Campbell Soups bought Puck's soup division and have phased it out. I found four cases on Amazon and bought all. We treasure this soup so much we had to have it shipped to a daughter in California (Amazon wouldn't ship to Hawaii), then paid to have it shipped on to us. We older, retired and extra expense is a problem...but the taste is worth it.
Click Here to see more reviews about: Wolfgang Puck Country Tomato with Basil Soup, 14.5-Ounce Cans (Pack of 12)
Founder of the famous Spago restaurant, author of five best-selling cookbooks and America's most famous chef, Wolfgang Puck created these hearty soups starting with tomatoes picked fresh at the peak of the season. Basil and a little butter are added before being simmered to produce the thick, hearty and delicious soup. The recipe is simple. The finest ingredients and lots of good, honest, old-fashioned love.
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