Average Reviews:
(More customer reviews)Best Tasting ackee ever. Together with the atlantic salt fish, great meal in minutes. Go ahead and try it, you will not be disappointed.
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Linstead Market brand Ackee is the seller's favorite brand of Ackee. She highly recommends this brand and declares it is the closest thing to getting it right off the tree. Although native to West Africa, consumption of Ackee for food takes place mainly in Jamaican cuisine. Ackee is the national fruit of Jamaica, and Ackee and Saltfish is the national dish. Ackee was first introduced to Jamaica and later to Haiti, Cuba, Bali, Barbados and others. It was later introduced to Florida in the United States. The oil of the ackee arils contains many important nutrients, especially fatty acids. Linoleic, palmitic and stearic acids are the primary fatty acids found in the fruit. Ackee oil makes an important contribution to the diet of many Jamaicans.
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