Average Reviews:
(More customer reviews)I really like this champagne vinegar. There is plenty of taste, but it's not overpowering. I have tried it on fish and vegetables and both were excellent. I also made a salad dressing with it that turned out REALLY good. I highly recommend.
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O Champagne vinegar sparkles with crisp, light and dry accents celebrated in regional California champagnes. Barrel-aged in white oak. Timeless aging and evaporation removes the bubbles and enhances the brilliant complex flavors.
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